Menu

Snacks

Olives   5,50

grilled bread, Greek olives, Zakynthian oregano

Bread basket   6,00

grilled peperonata, garlic yoghurt

Paella arancini   8,00

seafood rice qroquettes, chorizo aioli, parmesan

Golden Greek peppers   7,50

deep fried local peppers, sea salt, metsovone cheese

Patatas bravas   6,00

crispy potatoes, marinara sauce, garlic creme fraiche

 

Vegetables

Tomatoes   6,50

summer tomatoes, lemon mascarpone, mint grated halloumi

Mushrooms   8,50

sauteed mushrooms, black truffle- honey yoghurt, sage

Cauliflower   6,50

grilled cauliflower, grated egg, Aioli, breadcrumbs

Eggplant polpette   8,50

eggplant croquettes, tomato frito, parmesan

Tortilla espanola   7,50

spanish potato omelet, garlic cream, olive salad

 

Fish

Pulpo Gallego   10,50

seared octopus, warm potatoes, pimenton aioli

Crab kataifi   12,00

hand-picked crab meat rolled and fried in kataifi pastry, sesame mayo

Dorada a la plancha   16,00

whole seabream, romesco, grilled lemon

Prawns al ajillo   12,50

grilled prawns, garlic, chili, herb crumble, lemon

 

Meat

Carillada   15,00

braised beef cheeks, tzatziki, black olive migas

Chorizo   9,50

grilled chorizo, goat cheese, sticky BBQ sauce

Italian chicken   12,50

marinated breast, ham, beans, grape leaf pesto

Beef fillet 12,50 | Chateaubriand for 2 38,00

sauce au poivre, grilled vegetables, roasted garlic

Lamb greek-style  16,00

oven baken lamb shoulder, lemon, greek yoghurt

 

Dessert

Affogato   6,50

vanilla ice cream, dark chocolate brownie, hot espresso

Yoghurt and honey   7,50

greek yoghurt, honey soaked walnut cake, orange confit

 

Coffee

Nescafe   2,00
Espresso   2,50
Cappuccino   3,50
Café Firenze (Amaretto, whipped cream)   5,50
Café Valencia (Grand Marnier, orange, cinnamon)   5,50
Frappe “Essence” (vanilla ice cream)   3,00
Freddo Cappuccino (Greek-style iced cappuccino)   4,00
Vienna ice-coffee (vanilla ice cream, whipped cream)   4,50
Café Remy (Frangelico, cream, roasted hazelnuts)   5,50

 

Dessert wines by glass

Solomos Caretta   0,1l    2,00

Red sweet table wine
Zakynthos

Vinsanto Santorini   0,1l   7,00

Sun dried grapes Assyrtiko and Aidani.
The four year maturation in oak barrels and the ageing in bottles
offer complex aromas of dried fruit, remarkable structure, acidity and finesse.
Santorini

Samos Deux   0,1l   4,00

Muscat Blanc à Petits Grains, ripe apricots & peaches, grapey and floral
Samos